I love to cook at home for my family.
Anne Salatandre
From Manila, PH
Member Since Mar, 2014
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Recipe for Pasta with Mushroom Garlic Sauce
Ingredients

1 lb linguine (cooked ala dente,drain)

10 cloves garlic (minced)

6 cups mushrooms (sliced)

2 tbsp fresh parsley (chopped)

1 tsp dried basil

1/4 tsp salt

6 tbsp butter

2 tbsp olive oil

parmesan cheese (grated)

pepper

Preparation Method

In a skillet melt 2 tbsp Butter. Add garlic, allow to brown, then add mushrooms, basil, Salt & Pepper. Cook until the mushrooms are just tender. Add remaining butter & olive oil.

Stir & remove from heat. When Pasta is cooked reheat the sauce then add parsley.

Mix with Pasta & enjoy.

Pasta with Mushroom Garlic Sauce
Prepration Time: 0 hrs 15 mins
Cook Time: 0 hrs 15 mins
Serves: 4 Persons
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