3 large yellow onions
1 (6 oz) package swiss cheese (grated)
1 package burrito-size flour tortilla
1 (6 oz) package cream cheese
1/4 cup butter
Chop onions and place in frying pan with butter. Fry for 20 minutes or until onions are limp. Stir in cream cheese & grated swiss cheese and stir until melts. Spread on tortillas. Roll & refrigerate overnight.
To cook: Grease baking sheet & cut into 1" per piece. Bake, upright at 375 degrees for 10 minutes or until lightly brown.