I love to cook at home for my family.
Anne Salatandre
From Manila, PH
Member Since Mar, 2014
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Recipe for Mango Daiquiri

2 mangoes, peeled and flesh roughly chopped

2 tbsp freshly squeezed lime or lemon juice

thin slices of lime and mint sprigs, to garnish (optional)

½ cup white rum

4 cups crushed ice

1 tbsp sugar

Preparation Method

In a blender or food processor put everything apart from the garnish & process, scraping down the sides a few times until the mixture is very smooth but still frozen. Pour mixture into stemmed glasses & garnish each with slices of lime & mint.

Mango Daiquiri
Prepration Time: 0 hrs 10 mins
Cook Time: 0 hrs 00 mins
Serves: 6 Persons
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